We had a Dominicus dark amongst around fourth dimension to spare then decided to brave a double Ottolenghi repast - roasted cauliflower, grape & cheddar salad and this pumpkin dish. (We were genuinely supposed to brand a unlike pumpkin dish from Simple, but I stuffed upward the shopping listing completely, then nosotros ended upward amongst this instead.)
It's slow plenty to brand - the charring of the corn wasn't equally straightforward equally I'd imagined, but that was the exclusively slight complication. I'm non certain of the best agency to larn a proficient char on a cob of corn - nosotros tried the frying pan, but it wasn't super effective. Suggestions welcome. Every other stride is super slow though, in addition to the the pumpkin roasting complemented our cauliflower cooking equally well. The results are delightful - sweetness pumpkin amongst a zingy, spicy corn salsa in addition to around creamy dollops of salty feta - an fantabulous combination. We'll add together it to our regular rotation (once nosotros endeavor the pumpkin, lentil in addition to dolcelatte recipe nosotros were aiming for this time).
Pumpkin amongst sweetcorn salsa, feta & pumpkin seeds
(slightly adapted from Yotam Ottolenghi's Simple)
one butternut pumpkin, peeled, seeded in addition to cutting into 3cm wedges.
75ml olive oil
two corn cobs, husks removed in addition to strings stripped off
one large ruddy chilli, seeded in addition to finely diced
iii limes - zest in addition to juice
minor bunch coriander
a few stems of mint leaves
30g pumpkin seeds, toasted
50g feta, crumbled
common salt in addition to pepper
Preheat the oven to 220°C.
Mix the pumpkin amongst two tablespoons of the petroleum addition lots of common salt in addition to pepper. Spread the pumpkin wedges out on a large baking tray in addition to roast for 25 minutes, until golden brown. Set aside to cool.
Char the corn equally best y'all tin - Ottolenghi uses a chargrill, nosotros tried it inwards our shape Fe frying pan over high heat. The aim is to blacken the corn kernels upward a flake - it'll accept 10 minutes or so.
Once the corn is cool plenty to handle, spell the kernels off the cob in addition to form out them all. Stir them together amongst the chilli, lime zest in addition to juice, the residual of the olive oil, the mint, the coriander in addition to around to a greater extent than salt. Mix well.
Lay the pumpkin wedges out on a plate, spoon the salsa on superlative along amongst the pumpkin seeds in addition to the feta.
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