cooking alongside Kurma, nosotros got talking to Diana. Unsurprisingly nosotros shared an involvement inwards vegetarian eating together with cooking together with later she kindly emailed us a recipe she had for vegetarian Hainan chicken rice. Chicken rice was highly recommended past times the Lonely Planet for our trip to Malaysia. We didn't goal upwards finding a vego i on our travels, together with hence nosotros were excited to attempt this recipe out.
It required a few wacky (for us) ingredients - galangal together with pandan leafage nosotros managed to plough upwards at local Asian groceries, but ginger flowers were beyond my shopping skills, together with hence nosotros made produce without. The galangal smells beautiful! Faintly of ginger, but alongside a real sweetness most lolly-ish element. It's a pretty elementary recipe - approximately stock to ready rice in, a dipping sauce, approximately fried chicken together with salady bits.
The stock smelled amazing equally it was cooking, but the rice didn't own got on quite equally much season equally nosotros were hoping. Still, the sauce was mind-blowingly good: tangy, sweetness together with spicy - the perfect accompaniment to approximately pretty decent faux-chicken strips.
Vegie Hainan Chicken Rice
Stock
1 stick cinnamon
1 star anise
1 pandan leaf
1 cm field ginger, sliced
2cm field galangal, sliced
1 stick lemongrass
2 1/2 cups water
Boil everything together for one-half an hr together with strain out the spices, reserving the stock. We belike ended upwards boiling things for a fleck also long, pregnant nosotros ended upwards alongside exclusively a loving cup or together with hence of liquid, which wasn't quite equally much equally was needed to ready the rice.
Rice
1 1/2 cups basmati rice
2 teaspoons butter or Nuttlelex or peanut oil
2 teaspoons sesame oil
pinch of turmeric
In a saucepan inwards high heat, add together the butter, sesame crude together with turmeric. When the butter has melted, add together the rice together with stir-fry for a infinitesimal or two, distributing the fatty evenly through the grains. Transfer the rice to a saucepan, roofing it alongside the stock and, if y'all take away it, extra H2O to brand upwards 1 1/2 cups liquid. Cook the rice, covered, on depression oestrus until the liquid is absorbed.
Sauce
2 tablespoons sambal oelek
2 tablespoons sugar
4 tablespoons vinegar
thumb-sized field of ginger, peeled together with grated
1/2 teaspoon salt
grated rind of 1 lime
5 lime leaves, chopped finely (we used kaffir lime leaves because nosotros had them, but I retrieve you're supposed to role proper lime leaves)
Stir all the ingredients together inwards a bowl.
Final touches
1 small-scale cucumber, sliced
1 tomato, sliced into wedges
250g of Fry's vegetarian chicken-style strips, fried inwards a splash of sesame oil
Serve upwards a big plate of rice, popular the chicken on top, the Lycopersicon esculentum together with cucumber to the side together with slather generously alongside the sauce.
It required a few wacky (for us) ingredients - galangal together with pandan leafage nosotros managed to plough upwards at local Asian groceries, but ginger flowers were beyond my shopping skills, together with hence nosotros made produce without. The galangal smells beautiful! Faintly of ginger, but alongside a real sweetness most lolly-ish element. It's a pretty elementary recipe - approximately stock to ready rice in, a dipping sauce, approximately fried chicken together with salady bits.
The stock smelled amazing equally it was cooking, but the rice didn't own got on quite equally much season equally nosotros were hoping. Still, the sauce was mind-blowingly good: tangy, sweetness together with spicy - the perfect accompaniment to approximately pretty decent faux-chicken strips.
Vegie Hainan Chicken Rice
Stock
1 stick cinnamon
1 star anise
1 pandan leaf
1 cm field ginger, sliced
2cm field galangal, sliced
1 stick lemongrass
2 1/2 cups water
Boil everything together for one-half an hr together with strain out the spices, reserving the stock. We belike ended upwards boiling things for a fleck also long, pregnant nosotros ended upwards alongside exclusively a loving cup or together with hence of liquid, which wasn't quite equally much equally was needed to ready the rice.
Rice
1 1/2 cups basmati rice
2 teaspoons butter or Nuttlelex or peanut oil
2 teaspoons sesame oil
pinch of turmeric
In a saucepan inwards high heat, add together the butter, sesame crude together with turmeric. When the butter has melted, add together the rice together with stir-fry for a infinitesimal or two, distributing the fatty evenly through the grains. Transfer the rice to a saucepan, roofing it alongside the stock and, if y'all take away it, extra H2O to brand upwards 1 1/2 cups liquid. Cook the rice, covered, on depression oestrus until the liquid is absorbed.
Sauce
2 tablespoons sambal oelek
2 tablespoons sugar
4 tablespoons vinegar
thumb-sized field of ginger, peeled together with grated
1/2 teaspoon salt
grated rind of 1 lime
5 lime leaves, chopped finely (we used kaffir lime leaves because nosotros had them, but I retrieve you're supposed to role proper lime leaves)
Stir all the ingredients together inwards a bowl.
Final touches
1 small-scale cucumber, sliced
1 tomato, sliced into wedges
250g of Fry's vegetarian chicken-style strips, fried inwards a splash of sesame oil
Serve upwards a big plate of rice, popular the chicken on top, the Lycopersicon esculentum together with cucumber to the side together with slather generously alongside the sauce.
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