Sabtu, 29 Mei 2010

Raspberry Lemonade Slice

December 10, 2011
quinoa salad amongst Western Farsi dried lime, spell I tried something new. another recipe I've used before. This landed me inward troublesome portioning territory. It took 2 packets of biscuits to spread a base of operations inward a 22cm-square baking tray, yet I could direct keep filled the tray amongst my raspberry topping twice over. I tried baking the excess raspberry lemonade mixture inward ramekins, in addition to they made passable puddings, but inward the recipe below I've halved the topping quantities hence that it should tally the piece to a greater extent than neatly.

I was non attentive plenty amongst oven temperatures in addition to times either, hence direct keep the ones below every bit a guide only. Michael had been busily baking sweetness murphy in addition to I only shoved this inward without a glance at the dials. (Silly, empty-headed Cindy.) My piece emerged blackened at the edges amongst unsightly chocolate-brown craters on top, an unappetising gloopy texture in addition to work solid pocket on the baking paper. I did non direct keep fourth dimension to refrigerate it; it was even hence warm every bit nosotros arrived at the potluck. I was embarrassed to direct keep it to the table, non to the lowest degree because at that topographic point was already a perfect gingerbread menage amongst a Curly Wurly scrap sitting smugly on said table.

Miraculously, this piece received to a greater extent than than only compassion compliments. Some people expressly praised the texture. I'd timidly sliced upwardly only one-half of it, yet people were coming dorsum for seconds in addition to carving it upwardly further. One of my closer friends admitted that he wasn't expecting much when he showtime saw it, but he was ultimately rattling impressed (and helped himself to a substantial extra component to examine it). I gauge it takes to a greater extent than than my petty fail to ruin raspberry lemonade.

Still, if you're going to seat it correct adjacent to a gingerbread house, a piffling to a greater extent than aid in addition to maybe a sprinkle of icing saccharide wouldn't hurt.



Raspberry lemonade slice
(adapted from this slice)

crust
360g gluten-free kokosnoot biscuits
2/3 loving cup margarine, melted
2 teaspoons vanilla
1/2 loving cup rice milk

topping
1 1/2 cups sugar
2/3 cups gluten-free patently flour
zest in addition to juice of 2 lemons
pinch of salt
1 1/2 cups frozen raspberries, thawed
three egg whites
1 egg

Preheat an oven to 180°C in addition to describe a piece tray (mine was 22cm square) amongst baking paper.

Make the crust past times crushing the biscuits inward a bowl. Stir inward the margarine, vanilla in addition to rice milk until good combined. Spoon the mixture into the baking tray, smoothing it out amongst the dorsum of a spoon to evenly encompass the base of operations of the tray. Bake the base of operations until only golden, nigh fifteen minutes.

While the base of operations is baking, laid upwardly the topping. In a large bowl, stir together the sugar, flour, lemon zest in addition to salt. Puree the raspberries inward a blender or nutrient processor, hence press them through a sieve in addition to into the flour mixture. (Discard the seeds in addition to muck left inward the sieve.) Stir the raspberry puree through the dry out ingredients until they're good mixed. In a split upwardly small-scale bowl, lightly whisk the egg in addition to egg whites together. Add the eggs to the raspberry mixture, whisking thoroughly to combine. The mixture volition survive rattling liquid, but persevere. When the base of operations is ready, pour inward the raspberry mixture in addition to furnish it to the oven to bake until set, upwardly to l minutes.

Chill the piece thoroughly inward the refrigerator to laid it earlier slicing.

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