three fairly rich dinners inwards a row, I was looking for something nutritious too summery to swallow on Fri night. As the characteristic division (sorry, I'm watching Iron Chef equally I write this!) I chose quinoa, since I had bought a bundle from Allergy Block a calendar week or ii agone without whatsoever specific plans for it. Over breakfast Michael constitute this recipe from the Whole Foods Market website, too nosotros served it wrapped upwardly inwards wholemeal Mountain Bread, amongst mixed greens too Lebanese cucumber. The quinoa too pino nuts were a groovy combination too this was merely the sort of fresh repast my torso needed. However I constitute the overall flavor a flake bland: adjacent fourth dimension I'll add together the juice of a lemon at the terminate - it's perking upwardly the leftovers nicely.
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