Cindy has a pocket-size stash of recipes she's tagged every bit somehow autumn-y, as well as thus amongst the warmth good as well as really gone for the year, she's started pulling them out. This calendar week it was tofu as well as brussels sprout salad courtesy of Heidi from 101 Cookbooks.
We used merely about smoked tofu (amazingly available from the novel Coles on Johnston Street) every bit the centrepiece of ours, as well as were both pretty impressed yesteryear its texture as well as flavor (we'd never tried it before). Once you've shredded the sprouts, this whole dish comes together pretty quickly. It was all tasty but I was a footling underwhelmed. I intend our sprouts were yesteryear their best, as well as this dish is all close the sprouts - the other flavours (tofu, maple syrup, apple tree as well as pino nuts) are fine but without awesome sprouts you're going to halt upwardly a chip disappointed. We've enjoyed sprout-centric dishes before, as well as thus nosotros may stimulate this in ane lawsuit again when nosotros tin selection upwardly our sprouts from somewhere other than the supermarket.
Shredded brussels sprouts as well as smoked tofu salad
(based on a dish at 101 Cookbooks)
2 fuji apples, cutting into bite-sized wedges
juice of ane lemon
200 smoked tofu, chopped into pocket-size cubes
2 garlic cloves, minced
1/3 loving cup pino nuts, toasted as well as chopped
1 tablespoon golden syrup
350 grams brussels sprouts, shredded
salt
olive oil
In a bowl, embrace the apple tree slices amongst H2O as well as the lemon juice.
Heat the fossil oil inwards a pan, as well as nipper the tofu amongst a pinch of common salt for a few minutes, until it starts to dark-brown up. Stir inwards the garlic as well as maple syrup as well as ready for a infinitesimal or two.
Drain the apples as well as add together them to the pan, cooking for a brace of minutes. Once they're done, scrape the mixture out into a bowl as well as laid aside.
Add a chip to a greater extent than fossil oil as well as a pinch of common salt to the pan as well as nipper the brussels sprouts for a brace of minutes, stirring constantly. When the sprouts are going a footling chip golden, add together inwards the apple/tofu mix as well as the pino nuts, stir it all together as well as serve at in ane lawsuit away.
We used merely about smoked tofu (amazingly available from the novel Coles on Johnston Street) every bit the centrepiece of ours, as well as were both pretty impressed yesteryear its texture as well as flavor (we'd never tried it before). Once you've shredded the sprouts, this whole dish comes together pretty quickly. It was all tasty but I was a footling underwhelmed. I intend our sprouts were yesteryear their best, as well as this dish is all close the sprouts - the other flavours (tofu, maple syrup, apple tree as well as pino nuts) are fine but without awesome sprouts you're going to halt upwardly a chip disappointed. We've enjoyed sprout-centric dishes before, as well as thus nosotros may stimulate this in ane lawsuit again when nosotros tin selection upwardly our sprouts from somewhere other than the supermarket.Shredded brussels sprouts as well as smoked tofu salad
(based on a dish at 101 Cookbooks)
2 fuji apples, cutting into bite-sized wedges
juice of ane lemon
200 smoked tofu, chopped into pocket-size cubes
2 garlic cloves, minced
1/3 loving cup pino nuts, toasted as well as chopped
1 tablespoon golden syrup
350 grams brussels sprouts, shredded
salt
olive oil
In a bowl, embrace the apple tree slices amongst H2O as well as the lemon juice.
Heat the fossil oil inwards a pan, as well as nipper the tofu amongst a pinch of common salt for a few minutes, until it starts to dark-brown up. Stir inwards the garlic as well as maple syrup as well as ready for a infinitesimal or two.
Drain the apples as well as add together them to the pan, cooking for a brace of minutes. Once they're done, scrape the mixture out into a bowl as well as laid aside.
Add a chip to a greater extent than fossil oil as well as a pinch of common salt to the pan as well as nipper the brussels sprouts for a brace of minutes, stirring constantly. When the sprouts are going a footling chip golden, add together inwards the apple/tofu mix as well as the pino nuts, stir it all together as well as serve at in ane lawsuit away.
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