lasagne, a repeat watch to Ume Nomiya and, worst of all for our waistlines: impossibly cheesey (but delicious) Indian. To brand amends, I was groovy for something reasonably well for you lot on Dominicus evening. Calling in i lawsuit once again on Cindy's listing of other blogs' recipes (I mean value we've close stopped using our recipe books altogether), I settled on celeriac in addition to worcestershire soup from stonesoup. Most of the soup recipes Cindy's tagged involve cream and, spell there's a fleck of milk inwards this one, I figured it would at to the lowest degree root to repair the harm done over the weekend.
I'd never cooked amongst celeriac before, but it was all pretty straightforward (I followed the recipe to the letter, in addition to hence follow the link for details). Everything merely gets cooked upwards inwards a pot, spun through the nutrient processor in addition to served up, amongst the sauce left until the halt to render roughly colouring to a pretty plain-looking mush. The nutrient processor struggled a trivial to completely liquify the celeriac, in addition to nosotros were left amongst something approaching the consistency of babe food. Which was fine when it was ask from the pot, but was less appetising equally leftovers the side past times side day. The existent work amongst the leftovers may accept been my idiotic failure to add together the sauce to the mix - it actually does add together a lot to the sweetness celeriac flavour.
Tidak ada komentar:
Posting Komentar